Coffee, Chocolate & Cashew Tiramisu

Ingredients:

• Strong Café Direct instant coffee
• 250g mascarpone
• 300ml cream
• 1 packet Wheat Ladyfinger Biscuits
• Divine Dark Chocolate
• True Origin Sweetly Spiced Cashews

Method:

1.     Make coffee and cool.

2.     Dip biscuits briefly and layer biscuits, mascarpone cream and chocolate.

3.     Repeat.

4.     Top with grated chocolate and chopped cashews.