Howard and Webster visiting the UK - Day 1

John Riches • September 12, 2018

Friday’s blog was written thinking that by Friday afternoon I’d be sitting happily at home in Balmore with Webster and Howard, talking through the programme.

That didn’t take into Virgin Airlines into account who bumped Webster and Howard off their morning flight. So, after a lot of uncertainty and hours of watching people coming through the doors at Domestic Arrivals in Edinburgh, it was a great joy when they both appeared at 10.30 pm 15 hours after getting into Heathrow. What a miserable first day for them!

Saturday was a different story. We were off to the Scottish Fair Trade Forum’s AGM in Dumfries. Dumfries is one of the most active centres of Fair Trade in Scotland and has been fertile ground for our partnership with Malawi. Lots of support for rice sales and indeed all our JTS products and very close links to Paul Tofield, a fount of knowledge on agriculture and its implements, who has been helping Howard introduce a great element of mechanisation into the farms in Malawi.

Judith Mylne was there to greet us and take us to the newly opened Dumfries Larder, where Kilombero rice was on sale and the local press waiting. It’s a beautiful new deli, selling lots of nice local cheeses and produce alongside artisan foods from around the world. Just where we want to be. This is a growing sector of the High Street and one which promises much for the regeneration of town centre shopping in places like Dumfries. And it could be very good for JTS and KASFA. Louise, the managing director is very welcoming, the press are soon snapping away, and I manage to get some tips for the Fair Trade shop in Milngavie, Gavin’s Mill, which I’m involved with. And then the sun begins to come out.

Off to the Forum’s AGM. We are about to start a project in partnership with them, working on getting Fair Trade certification for KASFA. Certification is not an easy thing for smallholders. It’s a lot of work, particularly when you have large numbers of small units to check. And it’s pretty costly. WFTO (World Fair Trade Organisation) certifies the organisation rather than the product and we’ll be going for this as it could make a big difference and it’s good to be working more closely with the Forum and to meet their new staff member Ross, who’s got a particular interest in business development. Just up our street!

And now we are on, talking to the 50 or so members who’ve enjoyed a great lunch, about partnership and where it can take us. As we are reminded by Colleen from SFTF and Colin Smith, a local MSP, international partnership is one of the Sustainable Development Goals recognised by the UN as crucial to the development of a world which is peaceful and caring of the planet. And we, KASFA and JTS, are here to show what that can be like, after 10 years of working together. It’s also the first time that Webster has spoken in public, in English, outside Africa. Quite a moment for him!

Not being daunted, he starts by getting everyone to do some chanting in praise of Kilombero rice: Kilombero ohoiye! And then, things begin to flow: We hear about the improvements on the farms: new seed, new implements, ox-carts for transportation: anything from rice, cattle feed, bricks and sick people to hospital in the middle of the night. A lot of this has been kick-started by grants from the Scottish Government: another wonderful example of partnership: Scotland with Malawi. What’s really exciting is that KASFA can manage such investments in a sustainable way. They have just repeated the original £70k seed multiplication process which ensure seed fertility without any further injection of cash – and actually produced more seed that on the first round. Small wonder that their numbers are growing: from 2,500 in 2008 to 7,000 now. Time to consolidate the organisation, which is what makes all these exciting improvements possible!

After the AGM we meet up with Paul Tofield who takes us to see some of the industrial sized agricultural machinery on offer in Dumfries which, he says, would only damage their soil and then shows us a beautiful small Japanese tractor which would work perfectly in mud. All food for thought. Paul is just full of ideas! He’s also great with all sorts of machines and gets to the bottom of a wee problem with my van which I’ve been having difficulty identifying. So good to have friends!

A beautiful quiet drive back through the borders in the afternoon sun. Webster is impressed by how green it all is and how good the roads are. We are home by 7.

By Angus Coull March 26, 2025
After six years of leadership, Mary Popple has retired from her role as Chair of the True Origin Board to assume the role as an ordinary board member. She leaves a legacy of steadfast, values-led leadership, resilience and commitment to Fair Trade during a period of significant transition for the social enterprise. First appointed to the True Origin Board in 2013, Mary became the first woman to take on the role of Chair in April 2019. Her journey into the position was shaped by a successful career in the IT industry and a passion for Fair Trade. Mary was an active member of the influential St Andrews Fair Trade group which successfully campaigned to designate the town as a Fairtrade area, and for The Open Golf championship to become the first UK sports tournament to commit to using Fairtrade products. This was complemented with over twenty years’ experience of involvement in other trade justice and development opportunities for women. During her six-year tenure as Chair of the True Origin board, Mary strategically led the social enterprise through a challenging external environment at a challenging time for many small businesses. Less than a year into her new role, the Covid pandemic emerged, causing significant uncertainty for staff, producers and customers as well as disruption in global supply chains. The war in Ukraine and cost-of-living crisis soon followed. Despite the challenges, under Mary’s leadership, True Origin generated over £2.3million in sales income that included £733,000 worth of Kilombero rice from Malawi. That’s equivalent to 245 tonnes or nearly 5 million servings of rice! The sale of the rice provides families in Malawi, one of the least developed countries in the world, with sustainable incomes and better food security. Mary played an instrumental role in rolling out the social enterprise’s rebrand and positioning the organisation as the go-to place for fair and fine products under the new True Origin banner. The product range subsequently increased during her tenure, solidifying True Origin’s reputation in the fine foods market. New products included a range of condiments such the soon-to-become both a customer favourite and one of Mary’s favourite products, sun-dried fig balsamic reduction as well as the popular beer bread of which over 150,000 packets were sold during her term. Mary’s leadership as Chair will also be remembered for her values-led approach, guiding the organisation to decisions with its founding fair trade principles in mind and the interests of producers always at the forefront. She invested time in expanding the board’s skillset and further developing the organisation’s robust governance procedures, upholding True Origin’s commitment to transparency with its stakeholders and leaving the organisation in a strong position to tackle future challenges. She also brought an instinctive knowledge of Fair Trade customers in Scotland and beyond to the role.
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