JTS and Eswatini – Changing Lives One Jar at a Time

Nicola Taylor • Dec 13, 2018

A Case Study - Angel Matsenjwa

Four years ago, Eswatini Kitchen migrated from its well-known place of residence (Manzini-MITC) to its new premises in the tranquil Sidvokodvo area, 20 km from the City of Manzini. Business leaders, Carlos and Sonia Pavia, have successfully carried the mandate of Eswatini kitchen by creating employment for disadvantaged communities and supporting small holder farmers and women from impoverished backgrounds.

Over 90% of Eswatini Kitchen staff are women, with many of them being single mothers. We strongly believe that with the work Eswatini Kitchen has created for the women, their financial and social freedom has been positively impacted. Meet Angel Matsenjwa, the cutting supervisor in our food processing factory. She is one of the remarkable women that Eswatini has had the pleasure of working with for over 13 years owing to her contented persona. She first joined Eswatini Kitchen in 2003 as a casual employee and was offered permanent employment in 2004. For the past 14 years, Angel has worked with processing fruits and vegetables which are the key ingredients of Eswatini products. Her line of working entails treatment of fruits and vegetables by washing in chlorinated water, removal of stems, peeling, deseeding and loading into the relevant processing machine. This kind of work requires perseverance and discipline and by virtue of her expertise she has been able to execute her job successfully.

Not only has she worked in the cutting department, but she has also proved competent in job rotations in the event where a helping hand is required to wrap up the day’s work in the Cooking department. When speaking to the mother of four, she strongly emphasised that she is truly grateful for the employment opportunity which has enabled her to feed, clothe and school her children aged 17, 12, 11 and 3 as she is a single parent. She also affirmed that by being fairly traded, Eswatini Kitchen has done an extraordinary job of being committed to non-discrimination and freedom of association, stating that the company has helped her overcome her life challenges by providing some comfort that even though she a single parent, coming to work every day keeps her mind occupied, also providing her financial freedom to cater for her needs.

She does however wish for Eswatini to get more orders to ensure undying success of the business and possibly provide further skilful development opportunities for her and her co-workers as well as empowering more woman farmer producers. The skills and training that Eswatini has provided to its employees was also narrated as life changing, relating to how she envisions herself as a food catering business woman, implementing the food safety and quality skills acquired from Eswatini Kitchen. She deeply appreciates and acknowledges the upgrade in the food safety system from HACCP to FSSC 22000, which has enabled the company to exceed its customer’s expectations thus obtaining global recognition.

In general, her experience of Eswatini Kitchen’s new facilities has been rewarding and will be memorable for years to come. She particularly admires how she can freely manoeuvre around her spacious working environment with multipurpose equipment that has made her job easier by being more efficient, time saving and volume based. When asked what motivates her and keeps her coming to work every day? “I have made positive work relations with my co-workers over the years that encourage me on my weary days because we are entitled to freedom of association at work”, she said. “I am also grateful for the fact that I do not have to spend on transport costs since the company transports us to and from work”. “I love my job-it keeps my fitness in check from all the lifting and movement from one working station to another” she said gracefully as she weighed some pears in readiness for processing.

Please support Eswatini so that their good work can continue and together, we can change more lives for the better, one jar at a time.


A Partnership spanning 10 years – think of the good we can do in the next 10 with YOUR support!



By Angus Coull 24 Apr, 2024
Exciting Opportunity to Help Grow an Ethical Food Business
By Angus Coull 09 Apr, 2024
Sustainable production a step closer, thanks to True Origin Partnerships
By Angus Coull 28 Mar, 2024
Our Updated Environmental Policy + Meet Our New Volunteers
By Angus Coull 19 Mar, 2024
Are you passionate about fair trade and sustainable partnering with producers in the Global South? Please read on. Board Member opportunities True Origin launched last year, building on the success of Just Trading Scotland. We’re now in our 16 th trading year and remain as committed to our social purpose as we did from our set up: working directly with smallholder farmers and communities in the global south to source the finest ethical foods. In 2024/2025, we expect a number of our existing Board Members to retire. We are looking for 2 passionate, socially conscious individuals to join our Board ideally with PR, communications, marketing/social media; and funding/business development skills and experience. As importantly, we’re looking for Board colleagues willing to ask questions, share our passion for fair, ethical trade, driving our brand (and supporting us with your networks) as well as your time commitment to the role. Interested in reading more? Please download our candidate pack for more information. If this sounds like you, we would love to hear from you. This is a voluntary position therefore the role is unpaid. Reasonable expenses would be reimbursed in line with our expense policy. To apply please send your CV and written statement to our Chair, Mary Popple mary@trueorigin.org.uk Closing date for applications is Monday, 8 th April 2024 noon.
By Angus Coull 14 Mar, 2024
We are delighted to welcome our newest Board Member, Simon Remington. Simon began his relationship with True Origin whilst working for Midcounties Cooperative, where he was Buying Manager. Simon has worked in commercial and buying roles for various retailers including Marks and Spencer, One Stop (Tesco), Spar (Blakemore) and most recently Midcounties Cooperative. He has also spent 7 years in the Airline Sector. True Origin Chair, Mary Popple said “Simon will bring fresh ideas, retail knowledge and a good working knowledge of the Co-op to our enterprise.” The board will benefit from his 27 years of experience in commercial roles as he helps to bring onboard new, like-minded customers, to enable growth for the future.
By Angus Coull 07 Dec, 2023
12 million Christmas jumpers are sold in the UK each year. Supporting our charity partner Transform Trade.
By Angus Coull 29 Nov, 2023
Read how True Origin Food and True Origin Partnerships are supporting rice farmers in Malawi faced with crop devastation due to climate change.
By Angus Coull 18 Oct, 2023
This is a subtitle for your new post
By Tracy Mitchell 20 Sep, 2023
T his partnership builds on our joint work earlier this year to support Meru Herbs following the closure of Traidcraft. True Origin (then JTS) had quickly identified Meru Herbs as our most vulnerable producer partner at that time and we were thrilled to be able to create a link with Transform Trade who were able to provide a capacity building grant through their Producer Fund. Since then, we have been able to place a significant order with Meru Herbs, including a number of new lines (partly funded through our own Crowdfunder in April/May) and we are really looking forward to launching those products later this year. This one example highlights the value of working in collaboration with others in the fair trade sector and we are really looking forward to strengthening our joint work as Ethical Partners. Transform Trade have said “We’re pleased to be partnering with True Origin so that together, we can work for a world where everyone can enjoy the benefits of trade. True Origin is proving every day that business can be done differently, while Transform Trade works directly with the most marginalised producers and campaigns for a fairer trading system. “You will soon be able to top up your order with a donation to Transform Trade and support producers to build their businesses and advocate for their rights. To celebrate the new partnership True Origin are offering a free gift to Transform Trade supporters who place an order on their online shop between now and the end of October. " Our roots are in the alternative trade movement in the northeast of England and we draw support from across the UK and beyond. We work in partnership with ethical business, workers, farmers and social entrepreneurs in South Asia and East Africa to transform trade so that everyone benefits. Our focus areas are Fashion, Tea and Farming. We used to be known as Traidcraft Exchange. " Here’s a little more from Transform Trade " Within an unjust and broken trading system, we stand with the workers, farmers and social entrepreneurs who are transforming trade. We act as a resource partner, accompanier, influencer, networker and ally. We work at local, national and international levels, focusing on Fashion, Tea and Farming. We have a vision of trade which values all people and regenerates our fragile earth . " For more information on Transform Trade please see https://www.youtube.com/@transformtrade and https://www.transform-trade.org/ Sign up to hear more from Transform Trade: https://www.transform-trade.org/join
By Tracy Mitchell 18 Sep, 2023
Board Member Joe Osman Steps Down From True Origin Board
More Posts
Share by: